Peer-Reviewed Journal Details

Mandatory Fields

Authors

O'sullivan, L. and Ross, RP and Hill, C.

Year

2002

Month

Journal

Biochimie

Title

Potential of bacteriocin-producing lactic acid bacteria for improvements in food safety and quality

Status

Validated

Times Cited

()

Optional Fields

Keywords

Volume

84

Issue

5-6

Start Page

593

End Page

604

Abstract

Publisher Location

ISBN / ISSN

Edition

URL

DOI Link

Grant Details

Funding Body

Grant Details