Conference Contribution Details

Mandatory Fields

Contributor (s)

Forde, E.E, Cruz-Romero, M. and Kerry, J.P.

Conference Title

37th Annual Food Science and Technology Research Conference

Short Description

Effects of high-pressure treatment on meat and ready meal sauces

Location

Cork, Ireland

Contribution Type

Poster Presentation

Year

2007

Times Cited

()

Peer Reviewed

0

Optional Fields

Start Date

06-SEP-07

End Date

06-SEP-07

Abstract

Funded By