Mandatory Fields

Publication Subcategory

Thesis/Dissertation

Authors

Cruz-Romero, M. and Hatta-Sakoda, B.

Year

1996

Month

Unknown

Article Title

Manufacture of red Vinegar from Prickly-pear-fruit (Opuntia ficus indica) purple variety

Researcher's Role

Author

Status

Published

Peer Reviewed

Times Cited

()

Optional Fields

Keywords

Short Description

Thesis submitted and defended to pursue the title of Engineer in Food Industries at Universidad Nacional Agraria La Molina. Lima-Peru

Abstract

Publisher Location

Publisher

Editors

ISBN / ISSN

Edition

URL

Start Page

End Page

DOI Link

Grant Details

Funding Body

Grant Details