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Book Reviews
Anne Etienne
2015
March
Invited review of Athéna-Hélène Stourna's La Cuisine à la scène: Boire et manger au théâtre du XXe siècle.
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Published
1
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Cambridge
Cambridge University Press
Theatre Research International
Volume 40.1
http://dx.doi.org/10.1017/S0307883314000790
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