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Authors

Scannell, A and Hill, C and Ross, R and Schwarz, G and Arendt, E

Year

2001

Month

January

Journal

European Food Research and Technology

Title

Effect of nitrite on a bacteriocinogenic Lactococcus lactis transconjugant in fermented sausage

Status

Validated

Peer Reviewed

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Keywords

Volume

213

Issue

1

Start Page

48

End Page

52

Abstract

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Publisher

ISBN / ISSN

Edition

URL

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