More Journal Details
Mandatory Fields
McGarry, Adrian and Law, J and Coffey, A and Daly, C and Fox, PF and Fitzgerald, GF
1994
January
Applied and environmental microbiology
Effect of genetically modifying the lactococcal proteolytic system on ripening and flavor development in Cheddar cheese
Validated
Optional Fields
60
12
4226
4233
Grant Details