Conference Publication Details
Mandatory Fields
Collins, Y.F., P.L.H. McSweeney and M.G. ;
Proceedings of the 31st Annual Food Science and Technology Research Conference
Autolysis and lipolysis during ripening of Cheddar cheese made with different starter cultures.
2001
January
Validated
1
()
Optional Fields
University College, Cork
06-SEP-01
07-SEP-01
Grant Details