Conference Publication Details
Mandatory Fields
O┐Mahony, J.A., J.A. Lucey and P.L.H. McSweeney ;
Proceedings of Food Structure and Food Quality meeting
Model system for investigating the impact of colloidal calcium phosphate concentration on rheological properties of Cheddar cheese.
2004
February
Validated
1
()
Optional Fields
Cork
03-OCT-04
07-OCT-04
Grant Details