Peer-Reviewed Journal Details

Mandatory Fields

Authors

O¿Connell MB, Fransen NG, Schwarz G and Arendt EK. ;

Year

1997

Month

January

Journal

Irish Journal of Agricultural and Food Research

Title

Influence of proteolytic starter cultures on the quality of fermented sausages.

Status

Published

Times Cited

()

Optional Fields

Keywords

Volume

Issue

Start Page

End Page

Abstract

Publisher Location

ISBN / ISSN

Edition

URL

DOI Link

Grant Details

Funding Body

Grant Details