Peer-Reviewed Journal Details
Mandatory Fields
Sousa, M. J., Balc„o, V. M., and Malcata, F. X.;
1997
January
Zeitschrift Fuer Lebensmittel-Untersuchung Und Forschun
Evolution of free fatty acid profile during ripening in cheeses manufactured from bovine, ovine, and caprine milks with extracts of Cynara cardunculus as coagulant
Published
()
Optional Fields
205
104
107
Grant Details