Olsen M., Jonsson, N.,Magan, N., Banks, N., Fanelli, C., Rizzo, A., Haikara, A., Dobson, A.D.W., Frisvad, J., Holmes, S., Ollku, J., Persson, S-J and Börjesson, T.;

2005 December

Advances in Food Mycology.

Prevention of ochratoxin A in cereals in Europe.

Published

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