Peer-Reviewed Journal Details

Mandatory Fields

Authors

O'Mahony, F.C., O'Riordan, T.C., Papkovskaia, N., Kerry, J.P. and Papkovsky, D.B.;

Year

2006

Month

April

Journal

Food Control

Title

Non-destructive assessment of oxygen levels in industrial modified atmosphere packaged cheddar cheese.

Status

Published

Times Cited

()

Optional Fields

Keywords

Volume

17

Issue

*

Start Page

286

End Page

292

Abstract

Publisher Location

ISBN / ISSN

Edition

URL

DOI Link

Grant Details

Funding Body

Grant Details