Conference Contribution Details
Mandatory Fields
Zychowski, L.M., Logan, A., Augustin, M.A., Boyd, B., Kelly, A.L., Zabara, A., O’Mahony, J.A., Greaves, T., Conn, C. and Auty, M.A.E.
2nd Food Structure Design Conference
The use of Synchrotron X-ray scattering in designing functional food matrices with improved bioavailability
Antalya, Turkey
Oral Presentation
Optional Fields