Conference Contribution Details

Mandatory Fields

Contributor (s)

Scollard, P.J., Beresford, T.P., Murphy, P. and Kelly, A.L. (1999);

Conference Title

Conference on Emerging Food Science and Technology

Short Description

The influence of high pressure on proteolysis in milk.

Location

Tampere, Finland

Contribution Type

Poster Presentation

Year

1999

Times Cited

()

Peer Reviewed

Optional Fields

Start Date

22-NOV-99

End Date

24-NOV-99

Abstract

Funded By

*