Horta, A., Sousa, M. J., Torrieri, E., Masi, P., Kerry, J. P. and Oliveira F. A. R.;

32nd Food Science and Technology Research Conference

Study of the influence of temperature on the quality factors of shredded carrots

2002

September

Published

1

()

158

158

University College Cork, Cork, Ireland

12-SEP-02

13-SEP-02