Mandatory Fields

Contributor (s)

Maher, M., O’Grady, M.N., Buckley, D.J., Troy, D., Moloney, A.P. and Kerry, J.P.;

Conference Title

33rd Annual Food Science and Technology Research Conference

Short Description

Addition of tea catechins through processing and dietary supplementation: effects of catechin level and pH on antioxidant activity in fresh beef.

Location

UCC,Cork

Contribution Type

Oral Presentation

Year

2003

Times Cited

()

Peer Reviewed

Optional Fields

Start Date

11-SEP-03

End Date

12-SEP-03

Abstract

Funded By