Conference Contribution Details

Mandatory Fields

Contributor (s)

Mc Sweeney, M., Oż Neill, E.E. and Mulvihill, D.M;

Conference Title

The effect of whey protein concentrate on the heat-induced gelation of actomyosin.

Short Description

Irish Journal of Food Science and Technology 15, 77.

Location

Contribution Type

Oral Presentation

Year

1991

Times Cited

()

Peer Reviewed

Optional Fields

Start Date

01-JAN-91

End Date

01-JAN-91

Abstract

Funded By