Conference Contribution Details
Mandatory Fields
Smyth, A.B., Smith, D.M., Vega-Vargas, V. and Oż Neill, E;
Thermal denaturation and aggregation of chicken breast muscle myosin and subfragments.
Proceedings of the XII European Symposium on the Quality of Poultry Meat, Zaragoza, Spain. pp 409-413
Oral Presentation
1995
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Optional Fields
01-JAN-95
01-JAN-95