Mandatory Fields

Contributor (s)

Kerry, J.F., Berney, N., Oż Neill, E. and Buckley, D.J.;

Conference Title

Effects of non-meat protein/polysaccharide blends on the gelation of exudates from reformed meats.

Short Description

Proceedings of the 42nd International Congress of Meat Science and Technology, pp379-380.

Location

Lillehammer, Norway

Contribution Type

Oral Presentation

Year

1996

Times Cited

()

Peer Reviewed

Optional Fields

Start Date

01-JAN-96

End Date

01-JAN-96

Abstract

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